Once this time of year comes around, the time of exams and revision but also sunshine and warmth, I find it very hard to stay in the library when there’s so much fun to be had outside. One of my … Continue reading
As a devotee of The Great British Bake Off and an aspirational baker myself, Christmas is my absolute favourite time of year to whip out that mixing bowl and get baking. There’s nothing I find more homely than a house that is full of the smell of baking and seeing as our student house celebrates Christmas a little earlier than usual, I thought it was the perfect time to share some of my favourite Christmas recipes with you to practise just in time for Santa.
My first is a chocolate chip cookie recipe which is a firm favourite for me as it’s what Santa received from our house every year when I was younger. My personal favourite are those gooey, chewy versions so I borrowed this recipe from Tanya Burr’s website,adapting it slightly for a little less chocolate as I didn’t want too much added sweetness. Not to mention it’s incredibly adaptable so you can include any of your favourite chocolates that you like!
My second recipe had to of course be gingerbread, as what is Christmas without gingerbread?! Although I am a great favourite of the gingerbread house, I tend to cheat nowadays in favour of the ikea flatpack version but I am still a traditionalist when it comes to the original cookies themselves. Thanks to this cookie recipe from the good old BBC themselves and some cookie cutters from the oh so glamorous Poundland, I ended up with these beauties.
If you give either of these a go or have any of your own traditional Christmas bakes let me know as I’m always on the lookout for some new offerings to leave for Father Christmas under the tree!